Fruit, Veg & Viticulture
We have a comprehensive range of products and services to assist in all aspects of plant nutrition as well as safe and sustainable solutions for managing pest, disease and weed problems for fruit, vegetable and wine growers.
400 g/L Dodine (Group M7). For control of blossom blight and leaf curl in peaches and nectarines and black spot in apples and pears.
Rizolex In Furrow
500 g/L Tolclofos-methyl (Group 14). For the control of Rhizoctonia solani in Cotton and in Potatoes, and for the control of Rhizoctonia spp. in Beetroot.
Topas 100 EC
100g/L Penconazole (Group 3). Controls Black Spot (Apple Scab and Pear Scab) of Apples and Pears, Powdery Mildew of Apples and Grapes and Ring Spot of Brussels Sprouts.
Tilt 250 EC
250g/L Propiconazole (Group 3). Controls certain fungal diseases of Bananas, Oats, Peanuts, Perennial Ryegrass, Pineapples, Stone Fruit, Sugarcane, Wheat and other crops in certains States.
125 g/L Difenoconazole & 200 g/L Azoxystrobin (Group 3 & 11). Dual mode of action fungicide for control of various fungal diseases of Carrots, Potatoes and Tomatoes.
800g/kg Sulphur (Group M2). For the control of Powdery Mildew, Rust and Mites in Pome and Stone Fruit, Citrus, Grapevines, Kiwi Fruit, Mangosteens, Rambutans, Strawberries, Tomatoes, Ornamentals and some Vegetables as specified in the Directions for Use.
500g/L Thiabendazole (Group 1). For the control of Dry Rot, Gangrene and Silver Scurf of Potato tubers and specific rots and moulds of Fruit and fungal diseases of Bulbs, Corms, Turf and Mushrooms.
375g/kg Cyprodinil & 250g/kg Fludioxonil (Groups 9 & 12). For the control of various fungal diseases in Cucumber, Grapes, Green Peas, Leafy Vegetables, Lettuce, Onions and Strawberry runners.
250g/L Difenoconazole (Group 3). Controls Target Spot of Potatoes and Tomatoes, Leaf Blight of Carrots, Leaf Spot Diseases of Bananas and Husk Spot on Macadamias.